Season the night before with your favorite seasoning. Add Drumettes and Wingettes on a Kabob stick. Place on the grill until done and enjoy these party favorites.
This is a spicy garlic recipe but you can use any recipe as simple as salt and pepper. I love Drumettes and Wingettes on the grill. My challenge was loosing them to the grill or ground. So I started using a Kabob stick.
Soak them in water a few hours or over night to prevent burning. I normally do add more than eight to Kabob stick.